Here’s a classic and refreshing Caprese salad recipe that highlights the flavors of fresh mozzarella, tomatoes, and basil!
Caprese Salad
Ingredients:
- 4 large ripe tomatoes, sliced
- 1 pound fresh mozzarella cheese, sliced
- Fresh basil leaves
- Extra virgin olive oil
- Balsamic vinegar (optional)
- Salt and pepper to taste
Instructions:
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Arrange the Salad:
- On a large plate or platter, alternate layers of tomato slices and mozzarella slices, slightly overlapping them. Tuck fresh basil leaves between the layers.
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Drizzle with Olive Oil:
- Drizzle extra virgin olive oil generously over the salad.
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Add Balsamic (Optional):
- If desired, drizzle a little balsamic vinegar over the top for added flavor.
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Season:
- Sprinkle with salt and pepper to taste.
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Serve:
- Serve immediately as a light appetizer or side dish.
Enjoy your delicious Caprese salad!
